Description: Generally, it is said that, Ayurvedic Medicines are bitter and tasteless, which is true up to some extent. Thus, we can say that ‘palatability’ of Swadishta Virechan Choorna proves that, it is named appropriately. Being extremely palatable and effective in relieving Malavashtambha by its Mrudu Virechan Karma, it is appropriately named ‘Swadishta Virechan Choorna’. Due to its good palatability, it can be consumed by one and all from children to elderly people. It is especially useful due to its Virechan Karma in the various Tvachavikar due to it’s Amapachan Karya.

Ingredients: Shodhit Gandhak 1 part, Sharkara 4 parts, Yashtimadhu 1 part, Mishreya 1 part, Swarnapatri 3 parts

Indication: Malavibandha, Amavikar, Arsha, Tvachavikar (Skin diseases)

Dosage: 1 tsf (5 gm) once or twice a day after food with lukewarm water