Patharchatadi Swaras

Goodness of Pashanbhed, Adulsa, Kutki & Amla | Blend of Ayurvedic Herbs for kidney stone

Ingredients : Pashanbhed, Gokharu, Brahmi, Bahed, Adulsa, Harad, Neem, Giloy, Amla, Varun Chhal, Kutki

Top Benefits:

• Relieves urinary irritations
• Helps maintaining renal health
• Helps in easy digestion
• Helps in detoxification

Dosage: Shake well before use, Take an empty stomach in the morning and 30 mins post-dinner, Mix 30ml of juice with 30ml of warm water, Consume within 1 month after opening.